食品特征：

穩定平衡型(xing)配料，實(shi)用(yong)在(zai)農(nong)(nong)(nong)(nong)園(yuan)(yuan)(yuan)(yuan)(yuan)藝(yi)(yi)(yi)經(jing)濟農(nong)(nong)(nong)(nong)園(yuan)(yuan)(yuan)(yuan)(yuan)藝(yi)(yi)(yi)果(guo)(guo)(guo)樹(shu)幼苗期至初(chu)果(guo)(guo)(guo)期實(shi)用(yong)。做好所(suo)用(yong)滿(man)足農(nong)(nong)(nong)(nong)園(yuan)(yuan)(yuan)(yuan)(yuan)藝(yi)(yi)(yi)經(jing)濟農(nong)(nong)(nong)(nong)園(yuan)(yuan)(yuan)(yuan)(yuan)藝(yi)(yi)(yi)果(guo)(guo)(guo)樹(shu)對各種類型(xing)莒養(yang)元素(su)的(de)所(suo)用(yong)，十(shi)分迅速提高網(wang)(wang)站(zhan)會(hui)農(nong)(nong)(nong)(nong)園(yuan)(yuan)(yuan)(yuan)(yuan)藝(yi)(yi)(yi)經(jing)濟農(nong)(nong)(nong)(nong)園(yuan)(yuan)(yuan)(yuan)(yuan)藝(yi)(yi)(yi)果(guo)(guo)(guo)樹(shu)身強力壯產生(sheng)。氮、磷(lin)、鉀莒養(yang)均勻，足量及(ji)(ji)時補充(chong)農(nong)(nong)(nong)(nong)園(yuan)(yuan)(yuan)(yuan)(yuan)藝(yi)(yi)(yi)經(jing)濟農(nong)(nong)(nong)(nong)園(yuan)(yuan)(yuan)(yuan)(yuan)藝(yi)(yi)(yi)果(guo)(guo)(guo)樹(shu)產生(sheng)所(suo)用(yong)的(de)莒養(yang)，提高網(wang)(wang)站(zhan)會(hui)莖稈(gan)植株經(jing)濟落(luo)后、莖稈(gan)壯碩，葉面(mian)深綠、肥厚、寬(kuan)闊；提高網(wang)(wang)站(zhan)會(hui)農(nong)(nong)(nong)(nong)園(yuan)(yuan)(yuan)(yuan)(yuan)藝(yi)(yi)(yi)經(jing)濟農(nong)(nong)(nong)(nong)園(yuan)(yuan)(yuan)(yuan)(yuan)藝(yi)(yi)(yi)果(guo)(guo)(guo)樹(shu)花芽(ya)兩極分化，花灑受粉；提高網(wang)(wang)站(zhan)會(hui)莢(jia)果(guo)(guo)(guo)出現及(ji)(ji)彭大，優化莢(jia)果(guo)(guo)(guo)的(de)品質；并(bing)在(zai)農(nong)(nong)(nong)(nong)園(yuan)(yuan)(yuan)(yuan)(yuan)藝(yi)(yi)(yi)經(jing)濟農(nong)(nong)(nong)(nong)園(yuan)(yuan)(yuan)(yuan)(yuan)藝(yi)(yi)(yi)果(guo)(guo)(guo)樹(shu)產生(sheng)階段內單趟切實(shi)保障植株的(de)更健康健康，怎強植株消(xiao)化吸收專業能力。

支持比率：

各種類型水果(guo)蔬(shu)菜、樹苗(miao)及城市發展果(guo)樹。如：番(fan)茄、四(si)季(ji)豆、四(si)季(ji)豆、干辣椒、甜瓜(gua)(gua)、香(xiang) 瓜(gua)(gua)、黃(huang)瓜(gua)(gua)、甜瓜(gua)(gua)、萄葡(pu)、萄葡(pu)、蘋(pin)果(guo)手機、獼(mi)猴桃、芭蕉、梨樹、大姜、紅薯(shu)、 芋頭、車厘子、獼(mi)猴桃、油(you)桃、小編等。

用肥步驟：

小心方式方法：

1、本品系(xi)超精煉化肥，表明經濟(ji)作物生(sheng)長期問題有效增減容量，免得引致資源浪費和肥害。

      2、通風吹干處儲藏，本品如遇結團，不關系肥效。